地中海料理専門店　Mar Mare（マルマーレ）

Rich bouillabaisse

2800 yen(Tax included)

Bouillabaisse is a specialty dish from Marseille in the Provence region of southern France, a hotpot dish in which local seafood is stewed with vegetables, seasonings, and spices, a quintessential French hotpot.The seafood stewed in tomato sauce is fresh and plump.A dish you can't miss when you come to Marmare!

Rich White Bouillabaisse

2800 yen(Tax included)

This original bouillabaisse is inspired by cotelia, a local dish from the Brittany region of France.Originally a fisherman's dish, it contains a variety of fish, shellfish, and aromatic vegetables.Fresh cream and the aniseed liqueur Pernod are used to add richness, while fish stock (humé de poisson) adds depth of flavour.

Mar Mare Paella

2800 yen(Tax included)

Paella with plenty of ingredients such as shrimp, clams, and mussels.This is a proud dish that allows you to enjoy the change in flavor with its special tomato soup.The rice, packed with the delicious seafood flavor, is also excellent!

Lobster Paella

3980 yen(Tax included)

This is a luxurious melosso-style paella made by combining soup made from lobster shells (jus de lobster) and lobster sauce (sauce americane) made from grilled lobster shells, and then cooking the lobster and shellfish together, bringing out the sweetness and richness of the shellfish.

Spicy chicken and chorizo paella

2500 Yen(Tax included)

A mixed paella made with chicken marinated in several spices, cooked with spicy chorizo, shrimp, and vegetables such as onions and peppers.

Squid ink paella

2600 yen(Tax included)

In Spain, it is called Arroz Negro (black rice), and is a jet-black paella made with squid, peppers, shellfish, squid ink, and squid guts cooked in a tomato-based fish and shellfish broth.The scent of basil is refreshing and refreshing.

Chicken and seafood mixed paella

2800 yen(Tax included)

A mixed paella that combines the delicious flavors of our two proud seafood paellas and meat paella into one.Cooking chicken and seafood at the same time brings out the flavors of each other.Enjoy the excellent combination of seafood and chicken.

[Large oyster] Today's raw oyster 2 pieces 1,700 yen ~

1700 yen(Tax included)

The price will change depending on the purchase business conditions.

Today's fresh fish carpaccio platter

1250 yen(Tax included)

"Today's fresh fish carpaccio" using freshly caught fish

Oven-baked fresh fish with anchovies and herb cream sauce served with Tobiko

1860 yen(Tax included)

Oven-baked fresh fish procured that day with white wine.The key to the taste is the chef's original sauce.We will serve it with a sauce that matches the fish.

Beef skirt steak tagliata 100g

1300 yen(Tax included)

Tagliata is a simple Italian dish of thinly sliced grilled beef served on a plate.100g…¥1,300/200g…¥2,000

Roasted Aigamo Porcini Mushroom Red Wine Sauce

1580 yen(Tax included)

By slowly grilling the duck in the open, the meat is pink and juicy.Please enjoy with the chef's special sauce.

Roasted Kamui Pork with Gorgonzola Sauce

1480 yen(Tax included)

Assortment of 3 types to choose from (please choose from the list below)

980 yen(Tax included)

We offer more than 10 different menu items each day (single item 380 yen/3-item platter 980 yen).You can choose 3 types of assortment.Everything is handmade in the store and the contents change daily, so you'll never get bored.

Kibinago escabeche

380 yen(Tax included)

2 kinds of olive marinade

380 yen(Tax included)

white liver mousse

380 yen(Tax included)

Carrot rape

380 yen(Tax included)

Homemade pickles

380 yen(Tax included)

Assortment of raw ham and salami

¥ 750(Tax included)

4 kinds of cheese platter

1200 yen(Tax included)

Spicy Garlic Shrimp *You can choose the spiciness!

980 yen(Tax included)

You can choose spiciness 1, spiciness 2, or spiciness 3.Please ask the staff.

White wine steamed clams and mussels

1100 yen(Tax included)

Mussels steamed in white wine have a refreshing taste and are very delicious! It goes well with wine.

Burgundy-style sauteed mushrooms and squid tentacles in butter

1180 yen(Tax included)

Soft Shell Shrimp Ajillo

990 yen(Tax included)

Mushroom ajillo

¥ 790(Tax included)

Spanish omelet

¥ 690(Tax included)

Romaine lettuce Caesar salad

980 yen(Tax included)

The unique dressing recipe is the key to the taste! Finally, the cheese is shaved at the table to finish.

Smoked salmon and cream cheese lemon salad

990 yen(Tax included)

Shrimp tomato cream risotto

1200 yen(Tax included)

Chef's special cream risotto filled with the umami of shrimp and tomato

Pasta with lots of seafood Mar Mare

1200 yen(Tax included)

A hearty tomato sauce! Excellent pasta made with seafood! The noodles are made with springy Italian spaghetti, and the rich original sauce gives it a slightly different finish than regular pasta!

lemon cream pasta with salmon

1300 yen(Tax included)

Fatty salmon and sour lemon cream sauce are a perfect match.

Popcorn shrimp

¥ 750(Tax included)

Choose curry flavor or herb flavor!

Fried flying squid with tapenade mayonnaise

¥ 790(Tax included)

chocolate terrine

550 yen(Tax included)

served with vanilla ice cream

seasonal fruit compote

550 yen(Tax included)

served with vanilla ice cream

All-you-can-eat tuna tartare and focaccia!!

550 yen(Tax included)

Our handmade focaccia has a soft texture that is similar to the flavor of bread.The tartar will be even more delicious if you mix it well with the garlic mayo sauce.